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Food52 Simply Genius: Recipes for Beginners, Busy Cooks & Curious People [A Cook
US $12.68
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More than 10 available / 16 sold
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Located in: Mckeesport, PA, United States
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Estimated between Tue, May 28 and Sat, Jun 1 to 43230
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Seller assumes all responsibility for this listing.
eBay item number:276346634774
Item specifics
- Condition
- Artist
- Miglore, Kristen
- ISBN
- 0399582940
- Book Title
- Food52 Simply Genius : Recipes for Beginners, Busy Cooks and Curious People [A Cookbook]
- Item Length
- 10.3in
- Publisher
- Potter/Ten SPEED/Harmony/Rodale
- Publication Year
- 2022
- Format
- Hardcover
- Language
- English
- Item Height
- 1.3in
- Genre
- Cooking, House & Home
- Topic
- Reference, Methods / Quick & Easy, General, Courses & Dishes / General
- Item Width
- 8.3in
- Item Weight
- 45 oz
- Number of Pages
- 288 Pages
About this product
Product Information
100 of Food52'ssimplest, most rule-breaking recipes yet to help beginners and other time-strapped cooks build confidence in the kitchen, from the IACP Award-winning, New York Times bestselling Genius series. ONE OF THE BEST COOKBOOKS OF THE YEAR- Los Angeles Times, Epicurious There's no better way to learn how to make great food than to stand at the elbow of a skilled cook, ask questions, and watch their every move. In Simply Genius , Food52 founding editor and Genius Recipes columnist Kristen Miglore gives you access to genius cooks like Samin Nosrat (Buttermilk-Marinated Roast Chicken), Dr. Jessica B. Harris (Mayonnaise d'Avocat), Yotam Ottolenghi and Sami Tamimi (Roasted Butternut Squash & Red Onion with Tahini & Za'atar), Gonzalo Guzman (Frijoles Negros de la Olla), Leah Chase (Rice Pancakes with Ham & Tomato-Basil Sauce), Heidi Swanson (Farro & Olive Salad), Jacques Pepin (Fresh Tomato Sauce), and more, as they share their brilliant cooking tips through a collection of essential recipes. Miglore packs the book with helpful visuals (like brilliant doneness charts for everything from chicken to eggs to cake), illustrated step-by-step diagrams to show you smarter ways to prep (handling hot chiles, neatly separating eggs, tricking herbs into staying fresh), and myth-busting truths that make cooking so much more welcoming (no, you don't have to soak your beans before you cook them; no, you don't have to soften butter to make chocolate chip cookies). Primers on common woes and how to fix them tell you how to rescue your dinner when things go wrong, and how to make sure everything's smoother next time. And once you get a recipe down, Miglore shares "3 More Ways" to use that new technique to make even more rewarding meals.More than 150 recipes and variations teach you building blocks, fit easily into your life, and prove that all of us can become genius cooks when we have the right teachers.
Product Identifiers
Publisher
Potter/Ten SPEED/Harmony/Rodale
ISBN-10
0399582940
ISBN-13
9780399582943
eBay Product ID (ePID)
9057245614
Product Key Features
Book Title
Food52 Simply Genius : Recipes for Beginners, Busy Cooks and Curious People [A Cookbook]
Format
Hardcover
Language
English
Topic
Reference, Methods / Quick & Easy, General, Courses & Dishes / General
Publication Year
2022
Genre
Cooking, House & Home
Number of Pages
288 Pages
Dimensions
Item Length
10.3in
Item Height
1.3in
Item Width
8.3in
Item Weight
45 oz
Additional Product Features
Lc Classification Number
Tx714.M5353 2022
Photographed by
Ransom, James
Reviews
"Food52 founding editor Kristen Miglore taps experts like Samin Nosrat and Dr. Jessica B. Harris to uncover ingenious time-saving tricks and simplifying tips, guaranteeing that even the most novice home cook can turn out rewarding meals with minimal stress." --Epicurious "Iconic, dependable recipes that teach ." --Jenny Rosenstrach , Dinner: A Love Story "We know we can expect genius recipes, tips, and words of encouragement from Miglore, the genius behind 'Genius Recipes' and 'Genius Desserts'--two cookbooks that have changed the way that I cook at home. They are approachable and filled with helpful tips and words of encouragement for experienced and beginner cooks alike." --Simply Recipes "This is precisely the sort of practical cooking advice for which Miglore is famous ... it's almost scrapbook-like, littered with arrows and circles and the sort of margin notes you might have scrawled yourself at the edge of a recipe card, back when recipe cards were more than vintage relics." --Taste Cooking "The 100 simple yet craveable recipes in this collection . . . feature the same caliber of chefs as her award-winning 'Genius' series--think Jacques Pepin, Samin Nosrat and Andrea Nguyen -- but the focus is on building confidence, saving time and breaking rules." --San Jose Mercury News "This extensive guide will inspire home cooks of all levels." --Publishers Weekly
Illustrated by
Rodgers, Eliana
Lccn
2021-038258
Dewey Decimal
641.5
Intended Audience
Trade
Series
Food52 Works
Dewey Edition
23
Illustrated
Yes
Item description from the seller
Seller assumes all responsibility for this listing.
eBay item number:276346634774
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Mckeesport, PA, United States
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Seller did a real fine job for me. Item was reasonably priced, shipped soon after transaction, shipped in sturdy packaging, and arrived on time and undamaged. Beyond that, item was in even better condition than described. A very positive experience and I can certainly recommend this seller!@
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